Creamy Shredded Chicken Salad

This is a classic shredded chicken salad featuring finely chopped red onion and celery mixed into a creamy dressing.

Creamy Shredded Chicken Salad

Ingredients

 * Chicken: 3 cups cooked chicken, finely shredded or chopped

 * Vegetables: 2 stalks celery (diced), ¼ cup red onion (finely diced)

 * Dressing Base: ½ cup mayonnaise (or plain Greek yogurt for extra protein)

 * Flavorings: 1 tbsp Dijon mustard, 1 tbsp lemon juice, ½ tsp garlic powder

 * Seasoning: Salt and freshly cracked black pepper to taste

Instructions

 * Combine the Dressing: In a medium bowl, whisk together the mayonnaise (or Greek yogurt), Dijon mustard, lemon juice, garlic powder, salt, and pepper until smooth.

 * Mix Ingredients: Add the shredded chicken, diced celery, and red onion to the bowl.

 * Fold & Chill: Stir until everything is evenly coated in the dressing. Cover and chill in the refrigerator for at least 30 minutes before serving.

Would you like some ideas on low-carb ways to serve this, such as lettuce wraps or stuffed avocado halves?