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Showing posts with label Broccoli & Potato Bake. Show all posts
Showing posts with label Broccoli & Potato Bake. Show all posts

Sunday, October 4, 2026

Creamy Chicken, Broccoli & Potato Bake

by

 

A Quick, Easy & Delicious Family Dinner!

If you're looking for a comforting, creamy dinner that's easy to prepare, this Creamy Chicken, Broccoli & Potato Bake is the perfect recipe! 😍 Tender chicken, soft potatoes, fresh broccoli, and a rich, cheesy cream sauce come together in one baking dish for a delicious meal the whole family will love.

It's beginner-friendly, requires simple ingredients, and is perfect for busy weekends when you want something homemade without spending hours in the kitchen.

📝 Ingredients

  • 2 chicken breasts, cut into bite-sized pieces
  • 3 medium potatoes, peeled and diced
  • 2 cups broccoli florets
  • 1 cup heavy cream
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 2 garlic cloves, minced
  • 1 tablespoon olive oil
  • 1 teaspoon paprika
  • 1/2 teaspoon dried oregano
  • Salt and black pepper, to taste
  • 1/2 teaspoon onion powder (optional)

👩‍🍳 Instructions

1. Preheat the oven
Preheat your oven to 200°C (400°F) and lightly grease a baking dish with olive oil.

2. Prepare the potatoes
Boil the diced potatoes in salted water for about 8–10 minutes, until slightly tender. Drain and set aside.

3. Season the chicken
In a bowl, combine the chicken pieces with olive oil, minced garlic, paprika, oregano, onion powder, salt, and black pepper. Mix well to coat evenly.

4. Prepare the broccoli
Steam or boil the broccoli florets for 2–3 minutes, just until they begin to soften. Drain well.

5. Make the creamy mixture
In a separate bowl, mix the heavy cream with half of the mozzarella and half of the Parmesan cheese.

6. Assemble the bake
Arrange the potatoes, seasoned chicken, and broccoli in the prepared baking dish. For the creamy mixture evenly over everything, then sprinkle the remaining mozzarella and Parmesan on top.

7. Bake to perfection
Bake uncovered for approximately 25–30 minutes, or until the chicken is fully cooked, the sauce is bubbling, and the cheese is golden. The chicken should reach an internal temperature of 74°C (165°F).

8. Serve and enjoy!
Let the casserole rest for 5 minutes before serving. Garnish with fresh parsley if desired, and enjoy this creamy, cheesy comfort food with your family!

❤️ Why You'll Love This Recipe

✅ Quick and easy to prepare.
✅ Perfect for beginners.
✅ Made with simple, everyday ingredients.
✅ Creamy, cheesy, and full of flavor.
✅ A complete family meal in one dish.

📌 Love easy and delicious homemade recipes? Leave a ❤️ in the comments and write “THANK YOU” if you'd love more simple recipes like this one! Don't forget to share this recipe with someone who would love it. 💕

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